Bring rich, smoky flavor to backyard meals with this large vertical electric smoker, designed for ribs, brisket, fish, poultry, steak, and holiday cookouts. With 633 sq. in. of cooking space, four adjustable stainless-steel racks, digital temperature control, a built-in meat probe, wood chip loader, and included weather-resistant cover, it gives you generous capacity and precise control for low-and-slow outdoor cooking.
Why You’ll Love It
Large 633 Sq. In. Capacity
Four adjustable racks give you room to smoke multiple foods at once, from ribs and brisket to fish, chicken, turkey, and BBQ sides.
Built-In Meat Probe
Monitor internal food temperature more accurately while cooking, helping you smoke meats with greater confidence.
Digital Temperature Control
The digital thermostat gives you easy heat adjustment for smoking, grilling, baking, and other outdoor cooking styles.
Easy Wood Chip Loader
Add wood chips for authentic smoky flavor without overcomplicating your cooking process.
Durable Outdoor Build
Heavy-duty steel construction and a matte black finish give the smoker a sturdy, backyard-ready feel.
Weather-Resistant Cover Included
The included cover helps protect the smoker from dust, rain, and outdoor exposure when not in use.
| Feature |
Details |
| Product Type |
Vertical Electric Smoker |
| Brand |
Maison Backyards |
| Color |
Black / Matte Black |
| Cooking Space |
633 sq. in. |
| Rack Count |
4 adjustable stainless-steel racks |
| Overall Dimensions |
45" H x 23" W x 19" D |
| Item Weight |
72 lbs |
| Meat Probe Range |
50°F–250°F |
| Digital Thermostat Range |
100°F–400°F |
| Included Accessories |
Wood chip loader and weather-resistant cover |
| Best For |
Ribs, brisket, fish, steak, chicken, turkey, jerky, and backyard BBQ |
